
The fermented milk drink is produced from standardised pasteurised cow milk by milk ripening on fermented milk cultures with stabiliser “Pro-Quick” based on pectin, sugar and fruit fillers.
Volume: 150g, 250g, 450g.
Packing: Pure-Pak
Number of individual packs in a container: 20 items
Storage conditions: store at the temperature (4±2)°С
Shelf life: 4 days
certificates STB ISO/MEK 17025